 |
| Pedigree |
Commercially grown in the U.S. since the 1980's, primarily for a large U.S. brewery. |
| Maturity |
Early |
| Yield |
1000 - 1500 kg./ha. or 900 - 1340 lb./ac. |
| Growth Habit |
Fairly neat |
| Disease Reaction |
Can display reation to Prunus necrotic ring-spot virus infection. Moderately resistant to downy mildew. Sensitive to insects and mites. |
| Pickability |
Fair to good |
| Drying/Baling |
Normal |
| Cone Structure |
Medium-compact, fairly small light cones |
| Quality |
| Luplin |
Moderate amount, pale yellow |
| Aroma |
Very fine and slightly spicy |
| Alpha Acids |
4.0 - 5.0% w/w |
| Beta Acids |
3.0 - 4.0% w/w |
| Co-Humulone |
20 - 25% of alpha acids |
| Storageability |
55 - 60% of alpha acids remaining after six (6) months storage at 20ºC. |
| Total Oil |
0.4 - 0.8 mls/100 grams |
| Myrcene |
36 - 45% of whole oil |
| Humulene |
18 - 23% of whole oil |
| Caryphyllene |
6 - 7% of whole oil |
| Farnesene |
5 - 8% of whole oil |
|
| General Trade Perception |
A true noble aroma variety |
| Possible Substitutions |
German Spalt Select, German Spalt, Santiam |
| Beer Styles |
Lager, U.S. Ales, Pilsner, Wheat |
| Other Information |
U.S. Tettnang shown to be similiar to Fuggle. A very popular hop with the craft-brewery industry, but no longer bought by any major breweries, as a result, we have seen decreased acreage, but is stable now. |