 |
| Pedigree |
Bred from Hallertauer Mittelfrüh and Spalt as a disease resistant Spalt type. Originated from Hüll Research Institute in Germany |
| Maturity |
Medium late |
| Yield |
1,850 - 2,100 kg./ha. or 1,650 - 1,875 lb./ac. |
| Growth Habit |
Vigorous grower with large head of long laterals. |
| Disease Reaction |
Resistant to both Verticillium wilt and downy mildew |
| Pickability |
Difficult if over vigorous |
| Drying/Baling |
No problems. |
| Cone Structure |
Smallish tight and quite dark cone. |
| Quality |
| Luplin |
Moderate amounts, mid to deep yellow in color. |
| Aroma |
Very fine Spalter type aroma |
| Alpha Acids |
4.0 - 5.5% w/w |
| Beta Acids |
3.0 - 4.0% w/w |
| Co-Humulone |
22 - 23% of alpha acids |
| Storageability |
Good |
| Total Oil |
0.5 - 1.0 mls/100 grams |
| Myrcene |
15 - 25% of whole oil |
| Humulene |
15 - 25% of whole oil |
| Caryphyllene |
7 - 12% of whole oil |
| Farnesene |
15 - 25% of whole oil |
|
| General Trade Perception |
Like the Spalt/Tettnang/Saaz group. |
| Possible Substitutions |
U.S. Saaz, US Tettnang, German Spalt |
| Beer Styles |
Lager, any beer where noble aroma is wanted (i.e. Pilsner) |
| Other Information |
Released in 1991 and seeing some limited expansion in German growing areas. |