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German Smaragd (Emerald)

Pedigree

Daughter of Hallertau Gold

Brewing Usage

Aroma

Aroma

Predominantly fruity with strong floral and hop tones

Typical Beer Styles

  • Ale

Additional Information

Formerly known as Emerald

Alpha Acids

4.0 - 6.0%

Beta Acids

3.5 - 5.5%

Co-Humulone

13 - 18%

Total Oil

0.7 - 1.7 mL / 100g

Myrcene

20 - 40% of total oil

Humulene

30 - 50% of total oil

Caryophyllene

9 - 14% of total oil

Farnesene

< 1% of total oil

General Trade Perception

A fine aroma variety with high bittering value



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