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German Hallertau Mittelfrüh

Pedigree

Traditional Hallertau variety

Brewing Usage

Aroma

Aroma

Mild, yet spicy, with floral and citrus tones

Possible Substitutions

Typical Beer Styles

  • Lager

Additional Information

At one time, the major Hallertau landrace variety with a highly acclaimed aroma profile

Alpha Acids

3.0 - 5.5%

Beta Acids

3.0 - 5.0%

Co-Humulone

18 - 28%

Total Oil

0.7 - 1.3 mL / 100g

Myrcene

~15.5% of total oil

Humulene

~55.1% of total oil

Caryophyllene

~14.6% of total oil

Farnesene

< 1% of total oil

General Trade Perception

The classic German aroma hop associated with Bavarian-style lager beers and distinguished by an intense, pleasantly harmonic bitterness



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