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French Aramis

French Aramis

Pedigree

Derived from Strisselspalt

Brewing Usage

Aroma

Aroma

Very fine spice and herbal notes with subtle citrus characteristics

Possible Substitutions

Typical Beer Styles

  • Belgian-style Ales

Additional Information

The first variety from the Comptoir Agricole breeding program 

Alpha Acids

7.9 - 8.3%

Beta Acids

3.8 - 4.5%

Co-Humulone

~42 %

Total Oil

1.2 - 1.6 mL / 100g

Myrcene

~40% of total oil

Humulene

~21% of total oil

Caryophyllene

~7.4% of total oil

Farnesene

2 - 4% of total oil

General Trade Perception

Closely resembling Strisselspalt, but with higher oil and alpha content



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